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Seventh Grade (Grade 7) Daily Living Skills Questions

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Grade 7 Daily Living Skills
Bacteria can grow on food that is safely cooked.
  1. True
  2. False
Grade 7 Daily Living Skills
Leftovers should be put away after how many hours?
  1. 2
  2. 5
  3. 8
  4. 1
Grade 7 Daily Living Skills
How many bacteria are on one square centimeter of your skin?
  1. 1,000,000
  2. 100
  3. 1,500
  4. 150
Grade 7 Daily Living Skills
Bacteria double in number in how many minutes?
  1. 30
  2. 60
  3. 45
  4. 20
Grade 7 Daily Living Skills
A small candle can cause a big fire.
  1. True
  2. False
Grade 7 Daily Living Skills
To have good hygiene you should
  1. brush your teeth
  2. take a shower daily
  3. wear clean clothes
  4. all of the above
Grade 7 Daily Living Skills
How often do you need to test your smoke alarm?
  1. every day
  2. every month
  3. every year
  4. never
Grade 7 Daily Living Skills
In a fire, you will not be able to:
  1. taste
  2. see
  3. smell
  4. hear
Grade 7 Daily Living Skills
What things should you do before you start cooking?
  1. Wash your hands
  2. Put on your apron
  3. Tie hair back
  4. Make sure counters and equipment are clean
  5. All of above
Grade 7 Daily Living Skills
At the grocery store, which products usually cost less money?
  1. Name brand products
  2. Store brand products
Grade 7 Daily Living Skills
How often should you change the battery in your smoke alarm?
  1. every month
  2. once a year
  3. every six months
  4. every day
Grade 7 Daily Living Skills
Hands should be washed after:
  1. using the restroom
  2. touching the hair, face, or body
  3. taking out garbage
  4. all of the above
Grade 7 Daily Living Skills
Always wash                 separately.
  1. sharp knives
  2. forks
  3. spoons
  4. spatulas
Grade 7 Daily Living Skills
How do you lift the lid from a pot that is boiling?
  1. straight up
  2. with the inside of the lid away from you
  3. with the inside of the lid towards you
  4. none of the above
Grade 7 Daily Living Skills
The five main kitchen hazards are:
  1. food, juice, meat, poultry, and fish
  2. falls, cuts, electrical shocks, burns, and poison
  3. showers, sinks, baths, counters, and floors
  4. cabinets, drawers, counters, appliances, and microwaves
Grade 7 Daily Living Skills
What should you use to stir hot foods?
  1. metal spoon
  2. wooden spoon
  3. spatula
  4. knife
Grade 7 Daily Living Skills
When handling a hot pan or dish, always use a                .
  1. Wet pot holder
  2. Dry pot holder
  3. Dish cloth
  4. Apron
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