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This question is public and is used in 1 group and 13 tests or worksheets.

Type: Multiple-Choice
Category: Culinary Skills
Level: Continuing Education
Tags: whip
Author: mrskrist
Last Modified: 7 years ago

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Culinary Skills Question

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Continuing Education Culinary Skills

To beat the ingredients very rapidly (quickly) to bring in air and increase volume.
  1. Whip
  2. Mix
  3. Blend
  4. Stir